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Simple menus

Sample lunch & dinner menus

Simple lunch & dinner summer menu

  • Salad of chargrilled courgettes, green beans & roast tomatoes w/ goats cheese
    & roasted pine nuts
  • Artisan breads
  • Fillet of salmon w/ fennel butter sauce, crushed new potatoes w/ capers & chives, wilted spinach & lemon
     
  • Summer pudding, pouring cream
     

Simple lunch & dinner winter menu

  • Smoked mackerel & horseradish paté, w/ cornichons & winter leaves
  • Granary toasts
  • Crostini w/ stilton, grapes & red amaranth
  • Slow roast shoulder of pork w/ crisp crackling, creamy celeriac mash, greens w/ garlic & chilli
     
  • Normandy apple tart & crème fraiche


Guide prices

  • 3 courses for £27 per head for 15 guests, £29.50 per head for 10 guests.
    Minimum 10 guests
  • Prices do not include staff. Delivery & parking charges may apply
  • 20% VAT added to all costs

Canapés & bowls . Dinner party menus . Buffet menus

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